Twisted cherry pie: video recipe

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Airy, delicate, tasty and soft cherry pie. Cook his house is not difficult.

Let’s get started!

Ingredients

0/7 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Mix all dry ingredients.
  2. Take the margarine from the refrigerator and grind it directly in stirring flour at the same time. Then grind everything with your hands in homogeneous crumbs.
  3. Add kefir, also take cold.
  4. Knead the dough and form into a lump. The dough will be tender and stick a little to the hands. Put in the refrigerator for an hour.
  5. Knead the dough on the table with flour. Can be divided into two parts.
  6. Take one and roll it 1cm thick.
  7. Cut into long strips about 10cm wide.
  8. Put cherries in a row on each strip and sprinkle sugar.
  9. Fasten the edges. It turns out “tubes”.
  10. Take the second part of the dough and also make tubules.
  11. We spread it in a shape, laying out the tubes in a spiral. Start from center.
  12. Bake in the oven at 180 ° 30 minutes
  13. Sprinkle with powdered sugar.
Keywords:
  • cherry
  • Bakery products
  • pie
  • dough

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