Turkish simit: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Medium dish
    • 0.0.3 298kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Medium dish

• Energy value
  

  298kcal

• Rating

• Recipe

These bagels in sesame will not leave anyone indifferent. Cook them at home! Tasty incredible.

Let’s get started!

Ingredients

0/7 ingredients

• Milk 100 ml
• Water-200 ml
• Salt-1 tsp
• Sugar-3 tsp
• Yeast-8 g
• Flour – 700 g
• Sesame – 200 g

2 ч2 ч 298

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We combine warm milk and warm water.
2. Add salt, sugar, yeast. Mix well.
3. Gradually sift the flour and knead the dough.
4. Leave in a warm place for 1 hour (I usually put a bowl with dough in the microwave and put a glass of boiling water there, close door).
5. Fry sesame seeds in a dry frying pan until golden brown on medium heat.
6. Prepare syrup (ideally, it is better to use pekmez). K 3 tbsp sugar add 1 tbsp of hot water and stir until complete dissolving sugar.
7. Lubricate the work surface with a little vegetable oil. We interrupt the dough. Divide it into 10 parts.
8. We roll each ball into a sausage. Cover them with a bag and towel and leave for 15 minutes.
9. Roll each sausage even thinner, fold in half and still roll out. Then we turn into a tourniquet and connect the edges. Little roll the joint.
10. Dip each bagel first in syrup and then in sesame, well we press sesame seeds to it.
11. We put in the oven preheated to 220 degrees for 15 minutes.
12. Served with sweet tea and cream cheese.

Keywords:

• Bakery products
• Simit