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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
360kcal
- Rating
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Recipe
The sweetest oriental sweetness. I advise all lovers cook at home baklava.
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Ingredients
0/6 ingredients
360
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Cook the syrup. Take 1 cup sugar, 1 cup water and 1 tbsp. spoon of lemon juice, bring to a boil, cook for 3-4 minutes. Cooling down.
- Melt the butter. Oil the mold for baking.
- In the form we spread 5-6 sheets of phyllo dough. Each sheet grease with melted butter.
- We distribute 25 g of chopped pistachios according to the test. Then repeat: 5-6 sheets of dough, pistachios. And finish with 5-6 sheets phyllo test.
- Cut into a rhombus or square and send to a preheated to 180 ° oven for 20 to 30 minutes.
- Then pour the baklava with the cooled syrup. Baklava should be fine soak, but do not swim in syrup. Sprinkle with nuts. Give syrup soak in 10-15 minutes and can be served!