Turkey with cranberries and curd cheese: video recipe

2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 104kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  104kcal

• Rating

• Recipe

This dish is suitable for the holiday, and you can also have daily dinners. to diversify. A combination of tender turkey meat with curd cheese and sweet and sour spicy sauce is a pleasure!

Let’s get started!

Ingredients

0/12 ingredients

• 700 g turkey
• 220 g curd cheese
• 150 g cranberries
• Chili pepper to taste
• 2 tbsp vegetable oil
• 150 g cranberries (sauce)
• 1 orange (sauce)
• 1 tbsp teriyake sauce (sauce)
• 1 tbsp honey (sauce)
• 1/4 tsp black pepper (sauce)
• 1/4 tsp red pepper (sauce)
• 1/3 tsp salt (sauce)

? 1 ч1 ч 104

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. I thawed cranberries and mixed with curd cheese.
2. Layers of turkey meat well beat off on both sides a hammer for meat.
3. Season each slice with hot chili pepper to taste and grease with a mixture of cheese with cranberries, roll rolls.
4. You do not need to salt, enough salty curd cheese.
5. Put in a baking dish, grease rolls vegetable oil and pepper again.
6. Bake in a preheated oven 200º for about 40 minutes.
7. Cooking the sauce. Remove the zest from the orange with a grater and squeeze the juice.
8. In a bucket, mix: zest, orange juice, cranberries, teriyake sauce, salt, red and black peppers.
9. Simmer for 15 minutes. After add honey and wipe the sauce through a sieve.
10. Serve hot rolls with sauce.

Keywords:

• turkey
• dinner