Turkey skewers with curry and fried vegetables: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Medium dish
    • 0.0.3 118kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  118kcal

• Rating

• Recipe

In this dish I offer two options for serving – kebabs with vegetables on tortilla and quesadilla with turkey and vegetables. And which option choose, see for yourself.

Let’s get started!

Ingredients

0/10 ingredients

• Tortilla 2 pcs
• turkey 350 gr
• zucchini 1 pc
• bell pepper 1 pc
• lemon 1 pc
• arrabiata sauce 100 gr
• honey 40 gr
• mustard 30 gr
• curry 2 gr
• garlic 10 gr

35 мин35 мин 118

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the turkey into pieces 2.5-3 cm.
2. Grate the garlic on a grater, remove the zest from the lemon.
3. In a bowl, mix turkey, mustard, curry, garlic, lemon zest, honey, salt, pepper. Set aside for 5 minutes.
4. Soak the skewers first. Hire a turkey on skewers. Put the skewers in a greased dish and bake in, preheated to 200 ° oven for 20 minutes.
5. Zucchini cut into cubes, pepper strips. Over medium heat in fry the zucchini and pepper in a pan with butter for 10-15 minutes.
6. Fry the tortillas in a dry pan for 1 minute each side.
7. Put tortillas on plates, grease them on top with sauce Arrabiata and put on top skewers on skewers and vegetables, or remove the meat from the skewers, spread on a tortilla with vegetables and fold the cake in half. Enjoy your meal!

Keywords:

• turkey
• quesadilla
• Vegetables