Turkey rolls with bell pepper

15

• Time for preparing

  Contents

  • • 0.0.1 1h 15min
    • 0.0.2 Medium dish
    • 0.0.3 107kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 15min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  107kcal

• Rating

• Recipe

Delicious festive appetizer prepared at home from meat turkey, greased with cream cheese and baked with Bulgarian pepper inside.

Turkey can be replaced with chicken or pork, preferably pepper select different colors.

Let’s get started!

Ingredients

0/7 ingredients

• 1 kg turkey fillet
• 300 g cream cheese
• salt to taste
• mayonnaise 50 g
• 3 bell peppers
• 500 g raw smoked bacon or mayonnaise 100 ml
• greens to taste

1ч 15мин1ч 15мин 107

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash the pepper, peel the seeds of the partitions, cut into strips.
2. Cut the turkey fillet into plates, beat off through a cling film, grate gently with salt, coat with cream cheese. For every piece meat lay strips of pepper, alternating colors.
3. Roll up. And then two options, or just coat with mayonnaise (sour cream), or wrap in raw smoked ham.
4. Option with ham.
5. Place the rolls in a baking dish, put in the oven for 40 minutes at a temperature of 180 degrees.
6. The roll option, greased with mayonnaise without bacon, is presented. Serve on lettuce leaves, garnished with herbs if desired.

Keywords:

• Snack
• turkey
• pepper
• roll