Tsvetaevsky cherry pie: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 1h 10min
    • 0.0.2 Medium dish
    • 0.0.3 295kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 10min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  295kcal

• Rating

• Recipe

Everyone has already heard about my immeasurable love for cherry fillings, and I I will continue to share their diversity with you! Of course classic Tsvetaevsky pie with apples, but if instead of apples use cherries for cooking, it will not get any worse. And for me is the best combination. It turns out incredibly tasty. amount products on a shape with a diameter of 26 cm.

Let’s get started!

Ingredients

0/11 ingredients

• 2 stack flour
• 150 g butter
• 1 tsp baking powder
• 3 tbsp Sahara
• 2 tbsp sour cream
• 200 g cherries
• 1 egg (fill)
• 4 tbsp sugar (fill)
• 1 stack sour cream (pouring)
• Vanilla (fill)
• 2 tbsp flour (pouring)

? 1ч 10мин1ч 10мин 295

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Knead shortbread dough in any convenient way. I always butter on a grater with flour, very convenient. Shortbread dough is not necessary knead for a long time, gathered in a lump and that’s it!
2. Immediately distribute it in shape, you can directly hands, it is very plastic, so there will be no excess edges. I rolled out a rolling pin, the edges cut off.
3. We remove the form with the dough in the refrigerator for about 30 minutes.
4. Beat the egg with sugar, add vanilla and sour cream. Everything mix.
5. We take out the form from the refrigerator and lay out a little cherry, do not need a whole layer.
6. Top fill and distribute it a little.
7. Bake in a preheated oven 180º for about 40 minutes.
8. It is easy to get a completely cooled cake from the mold.

Keywords:

• cherry
• pie
• Sour cream