Tsvetaevsky apple pie

2

• 2

• Time for preparing

  Contents

  • • 0.0.1 1h 30min
    • 0.0.2 Medium dish
    • 0.0.3 195.62kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1h 30min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  195.62kcal

• Rating

• Recipe

We’ll cook at home the famous and delicious Tsvetaevsky Pie. Marina Tsvetaeva herself called him baking with sour cream. Do his classic recipe.

Let’s get started!

Ingredients

0/9 ingredients

• Sour cream – 70 gr
• Flour – 160 gr
• Baking powder – 1 h l
• Butter – 100 gr
• Apple for toppings – 4 pcs.
• Fat sour cream for toppings – 200 gr
• Sugar for the filling – 200 gr
• Filling egg – 1 pc.
• Flour – 1 tbsp

1ч 30мин1ч 30мин 195.62

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Sift the flour with the baking powder, and the cream melt the butter.
2. Combine butter, flour with baking powder and sour cream in one capacities. Stir the mixture until smooth.
3. Lightly grease the mold with oil. We will put the dough in the form, form the sides.
4. Apples must be peeled and cut with petals (thin slices). Put apples on the dough evenly, sprinkle with lemon juice and sprinkle with cinnamon.
5. Prepare the cream: lightly beat the sour cream with sugar. Add sugar gradually, tasting sour cream to taste, as it may turn out too sweet cream. And if apples are already sweet, then there’s no necessary. Add egg and flour to sour cream and sugar.
6. Next, pour cream on the apples. Bake Apple Pie Need 50 minutes at 180 degrees.