Tsvetaevsky apple pie: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 215kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  215kcal

• Rating

• Recipe

Incredibly delicious cake, I highly recommend you cook it at home, everyone will like it.

Let’s get started!

Ingredients

0/10 ingredients

• Flour – 1.5-2 cups
• Butter – 150 g
• Sour cream – 100 g
• Eggs – 1 pc.
• Sour cream – 200 g
• Vanillin
• Sugar – 150 g
• Starch – 2 tablespoons
• Baking powder – 1 tsp
• Apples – 4 pcs.

1 ч1 ч 215

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Making the dough. Melt the butter, cool and pour into a bowl.
2. Add sour cream, baking powder, flour and knead dough.
3. Put the dough in the refrigerator for 20 minutes.
4. Fill.

   Stir all ingredients for pouring until smooth.

5. Peel apples and seeds and cut into slices.
6. Lubricate the mold (I have 28 cm) with butter and evenly distribute the dough, making high sides.
7. Put apples and pour over the fill.
8. Bake at 180 ° C for about 40 minutes. Ready cake can be sprinkled icing sugar or cinnamon.

Keywords:

• shortcrust pastry
• pie
• sweet pastries
• Tsvetaevo pie
• Charlotte