The name of this soup probably refers to the name of the popular flash game Dress up tomato soup 2.0, where the player will dress up ordinary can of tomato soup. You can also play with tomato soup in the kitchen and ennoble it so that no one would think that in front of him is a plate of canned food. Cook delicious tomato soup, taking canned soup as a basis. Mix it with sherry cream, parmesan and pesto. And spilling on plates, sprinkle soup slices of fresh tomatoes, herbs and cheese. Its saturated astringent aroma and multifaceted taste will pleasantly warm when outdoors cool. Serve with slices of toasted bread or крекерами. 
Time: 15min Difficulty: easy Servings: 4 – 6 capacity: 1 cup (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml 1/2 cup (tbsp.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cups (st.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teahouse spoon (tsp) – 5 ml.
Ingredients for the recipe:
- 3 cans of 300 gr. condensed tomato soup
- 1/4 Art. sherry
- 1/4 Art. fat cream
- 3 tbsp. l pesto
- 2 tbsp. l grated parmesan and additionally for serving
- 0.5 tbsp. diced fresh tomatoes for topping
- Some olive oil
- A pair of fresh basil leaves chopped for topping
Recipes with similar ingredients: tomato pulp, pesto sauce, cheese parmesan, sherry, cream, basil
Recipe preparation:
- In a saucepan, mix the soup with 3 tbsp. water and heat over medium heat in accordance with the instructions on the bank. Add to hot soup sherry, cream, pesto and parmesan. Stir and warm the soup.
- Serve the soup in bowls, sprinkled with tomatoes, grated parmesan, basil and sprinkled with olive oil.
