63
-
Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
321kcal
- Rating
-
Recipe
So, when you want sweets in the form of a delicious cake, then make it according to my recipe, spending a minimum of time on it cooking and getting the most out of it by eating it. The essence of the cake lies in the fact that it is made from the “Fish” cracker (please read the composition, as the cookies seem to be the same completely different compositions) and a gentle cream and butter cream, this basic version of the cake. But, “YES HELLO, FANTASY” !!!! can in the basic version of the cake add raisins, poppy seeds, walnuts (they are the most suitable), bananas, etc. etc. And to make the cake look SUPER �appetizing, pour the top of the cake with chocolate icing. Give a little time and veil, a bombingly delicious cake is ready.
Let’s get started!
Ingredients
0/6 ingredients
321
Great job
Bon appetit, I hope you had fun with us!
Steps
Steps taken: 0/0
- Combine in a deep and large bowl soft butter, sour cream and granulated sugar. Stir these ingredients until melted. sugar.
- Add the “Fish” cracker to the cream and everything is fine mix.
- Leave the mixture for 10-15 minutes, so that part of the cream is absorbed into cookies and it has become more pliable.
- Meanwhile, in a small saucepan, mix sugar, cocoa, butter and milk.
- Put the pan on the fire regularly stirring the mixture, bring it to a boil, which will be expressed in the form of bubbles, after which cook for 5 minutes.
- After the time of “swelling” of the cookies, lay it out with a slide on a flat plate, gently leveling.
- Pour the cake on top with slightly cooled chocolate icing.
- Put the cake in the refrigerator for at least 3 hours, and best of all for the night. Delicious, delicate, well-soaked cake without baking ready. Have a nice tea party.
Keywords:
- simple cake
- cake
- cake without baking
- cake in 10 minutes
- cracker cake
- cookie cake
- fish cake
- cream cake