Sugar buns: video recipe

7

• 2

• Time for preparing

  Contents

  • • 0.0.1 1h 40min
    • 0.0.2 Medium dish
    • 0.0.3 338,2kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 40min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  338,2kcal

• Rating

• Recipe

If you do not know what to cook at home from sweets, this recipe for you, great for a festive table, for breakfast or a snack. Delicious, tender buns, cooked simply and easily, even a novice cook will do it.

Great for the whole family, especially children.

The crust is crispy, and inside is a soft base.

Let’s get started!

Ingredients

0/8 ingredients

• Milk -220 ml
• Sugar 350 gr
• Yeast-5 gr
• Flour-400 gr
• 2 pcs egg
• Butter -150 gr
• Salt-1/2 tsp
• Vanillin-1 pack

1ч 40мин1ч 40мин 338,2

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Heat 1 cup milk (220 ml), dissolve 1 tbsp. a spoonful of sugar (20 gr) and stir 1 teaspoon of yeast (4-5 gr). Let it brew (10-15 minutes) to form a hat.
2. Sift 4 cups flour (400 g) into a large bowl, add egg, salt (1/2 tsp), 1/2 cup sugar (120 g), milk with yeast, melted butter (100 g) and knead the dough. The dough is very soft. Cover with cling film and clean in warm place for 1 hour.
3. Melt 50 g butter. In 1 cup sugar (180 g) add a pack of vanillin (1.5 g).
4. Divide the increased dough into balls (I have got 16 balls).
5. Roll each ball into a circle, grease with melted cream butter and sprinkle 2 tsp sugar, roll into a roll.
6. Bend the roll in half and pinch the open ends together. Notch on the bend side and unfold the bun (as shown in video).
7. Grease a bun butter and sprinkle with sugar. Share on a baking sheet (covered with baking paper or a silicone mat), give rest (10 minutes).
8. Grease the buns with yolk, bake in preheated to 180 degrees oven 25-30 minutes. Enjoy your meal!

Keywords:

• Bakery products
• dessert
• Buns
• puff pastry