Stuffed Potatoes with Pork in the oven

3

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 134kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  134kcal

• Rating

• Recipe

Delicious potatoes stuffed with minced pork and baked with cheese, very easy to cook in the oven for lunch or dinner. Try to make it easy to execute and very mouth-watering dish.

Let’s get started!

Ingredients

0/9 ingredients

• Minced pork – 500 gr.
• Potato – 6 pcs. (1 kg.)
• Onions – 1 pc.
• Garlic – 2 cloves
• Cheese – 120 gr.
• Chives – 4 feathers
• Ground caraway seeds – ¼ tsp
• Ground pepper
• Salt

50 мин50 мин 134

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Wash potatoes in a peel with a sponge, fill with water and boil until tender. Cool and clean.

2. In oil, fry chopped onion, add chopped garlic, caraway seeds, pepper, salt and fry for 30 seconds. Spread ready minced pork, chopped green onions and fry over medium heat until liquid does not evaporate.

3. In potatoes with a teaspoon, we make a deepening for the filling, fill with fried minced meat, put on a greased baking sheet, sprinkle with grated cheese and put in the oven at 200 degrees on 15 minutes.

4. We take out the finished fragrant potatoes and serve with a light vegetable salad and fresh bread.

Keywords:

• pork
• cheese
• minced meat