Stuffed Pork Ham and Cheese

2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Отличная работа
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Rating

• Recipe

The festive dish will turn out original and amazingly tasty, if you cook it from pork loin, which is stuffed with slices cheese, ham and bake with onions, potatoes and carrots.

Let’s get started!

Ingredients

0/10 ingredients

• Pork loin – 700 gr.
• Ham – 7 slices
• Hard cheese – 7 slices
• Potato – 5 pcs.
• Onions – 1 pc.
• Carrots – 1 pc.
• Thyme sprigs – 5-6 pcs.
• Vegetable oil
• Ground pepper
• Salt

1 ч1 ч

Отличная работа

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We put the oven at 200 degrees. Chopped peeled potatoes slices, onions – large strips, carrots – 4-5 parts, pour oil, salt and mix. We wash the pork loin, make cuts on meat (7 pcs.), salt and pepper.

2. We stuff the prepared piece of pork with slices of cheese, ham, to maintain the shape we tie in the middle with twine and spread in the form. Add vegetables around, on top of a sprig of thyme (you can replace with ground), pour water (50 ml.) and put in the oven on 45 minutes.

3. We take out the fragrant stuffed loin, let stand 10 minutes, remove the twine, transfer to a large plate, add next to the baked vegetables and immediately serve with vegetable salads.

Keywords:

• loin