Stuffed Mushrooms with Crab Sticks

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Fragrant, delicious champignons stuffed with a mixture of crab chopsticks, hard cheese, green onions, garlic, and mayonnaise cooked at home in the oven will become a festive decoration the table.

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Ingredients

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Steps

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  1. We wash the mushrooms, dry and remove the legs. We put the oven on 180 degrees.

  2. Finely chop crab sticks with green onions, send to bowl, add grated cheese, mayonnaise, chopped garlic and mix.

  3. We fill the prepared caps of champignon flavored cheese mix with crab sticks and spread on a baking tray paper. Put in the oven for 20 minutes.

  4. Delicious fragrant champignon with crab sticks and cheese take out and immediately serve. You can decorate with greens if desired (dill, parsley or cilantro).

Keywords:
  • Mushrooms
  • Snack
  • with mushrooms
  • with crab
  • with cheese
  • with champignons

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