Strawberry Cinnabons: Video Recipe

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• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 287kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  287kcal

• Rating

• Recipe

Tired of the classic Cinnabon version? Then this recipe making homemade delicious strawberry buns for you.

Let’s get started!

Ingredients

0/11 ingredients

• Flour – 500 g
• Milk-180 ml
• Butter-110 g
• Sugar-270 g
• Eggs – 2 pcs.
• Yeast -7 g
• Vanilla sugar – 1 tsp
• Strawberry – 250 g
• Corn starch – 2 tbsp.
• Cream Cheese – 130 g
• Powdered Sugar – 150 g

1 ч1 ч 287

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Add sugar and vanilla sugar to the eggs. Mix to homogeneity.
2. Add milk, mix. Add melted butter. Mix well.
3. Add the yeast and a pinch of salt to the flour. Mix.
4. Gradually sift the flour and knead the dough.
5. We knead the dough on the table for 5 minutes. It should It will turn out very elastic and should not stick to your hands.
6. Put the dough in a bowl greased with vegetable oil and leave in a warm place for 1 hour.
7. Making the filling. We chop strawberries. Add to it sugar.
8. When the dough comes up, roll it into a layer, 4-5 thick mm
9. Lubricate the layer with soft butter. Spread part strawberries to cover the dough only slightly. Sprinkle starch.
10. Turn into a tight roll. Cut into pieces with a width of 5 cm.
11. Put in the distance on parchment. Cover with a towel and leave for another 40 minutes. Pour the remaining strawberries.
12. Bake in the oven at 180 degrees 20 minutes.
13. Make a fondant. To room temperature cream cheese add icing sugar. Mix well.
14. When the buns have cooled slightly, grease them with fudge.

Keywords:

• Buns
• Strawberry
• cinnabons