Strawberry Biscuit Pudding

one

• Time for preparing

  Contents

  • • 0.0.1 55 min
    • 0.0.2 Medium dish
    • 0.0.3 130.25kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  55 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  130.25kcal

• Rating

• Recipe

If you have already had enough of fresh strawberries, and you can’t if there is more in its usual form, then try cooking at home delicious strawberry biscuit pudding! It is made from available products and not as difficult as it seems. For pudding choose the most good, juicy and fragrant strawberries.

Let’s get started!

Ingredients

0/8 ingredients

• Strawberries – 1 Glass
• milk – 1 glass
• flour – 1/4 cup
• salt – 1/2 teaspoon
• granulated sugar – 3/4 Cup
• large eggs – 3 Pieces
• fresh lemon juice – 2 Tbsp. spoons
• vanilla extract – 1/2 teaspoon

55 мин55 мин 130.25

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat the strawberries with milk using a blender.
2. Mix flour, salt, butter, half a glass of sugar.
3. Add the yolks, lemon juice and vanilla.
4. Beat the whites until foam, add sugar (2 tbsp.), without stopping whipping.
5. Gently inject the proteins into the strawberry mixture.
6. Pour the dough into a baking dish, bake thirty-five minutes at 160 degrees.
7. If desired, you can layer with strawberries and biscuit. Decorate berries of strawberries.

Keywords:

• strawberry dishes
• Dessert
• scented strawberries
• Strawberry
• seasonal dish
• berry dish
• berries