Besides the fact that steamed eggplants are much more useful, so their original taste is completely preserved. Shade its nutty notes of sesame oil and lemon juice. And the seeds sesame will make the snack more crispy and will be pleasant contrast with the tender flesh of eggplant. Share with friends: Time: 25 minutes Complexity: Easy Servings: 2
Recipe:
Cut eggplant into small cubes (choose more authentic and more built than ordinary bulky fruits) and boil in a double boiler until softness. Season with sesame oil, juice of half a lemon and sprinkle with fried sesame seeds. Salt to taste. Recipes with Similar Ingredients: Eggplant, Lemon Juice, Sesame