Squirrel cake: video recipe

2

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 510kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  510kcal

• Rating

• Recipe

Sponge cake with walnuts. It turns out very tasty, treat your family with such home-made cakes really like it.

Let’s get started!

Ingredients

0/10 ingredients

• 4 eggs
• Sugar-200 gr (~ 1 cup)
• Vanilla Sugar -8 gr (1 pack)
• Sour cream (20%) -200 gr
• Butter -400 gr
• Flour-220 gr (~ 2 cups)
• Baking powder -10 gr (1 pack)
• Condensed milk-400 gr (1 can)
• Vanillin-1.5 gr
• Walnuts (chopped) -120 gr (~ 1 glass)

1 ч1 ч 510

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Beat eggs with sugar and vanilla sugar until minutes increase five.
2. Add sour cream and butter (100 gr), whisk. Sift the flour and baking powder, mix.
3. Cover it with baking paper and bake for 25-35 minutes at 180 degrees. Preheat the oven in advance.
4. Cool biscuit ready, cut circles. The remaining part turn the dough into crumbs.
5. Cream: beat butter until white, add condensed milk in a thin stream. Add vanillin at the end. Cream split in half, in one half add walnuts and mix.
6. We collect the cake: take a circle of biscuit, put cream on top with nuts, then a circle of biscuit. Grease the cake with the rest of the cream and roll in crumbs. ⠀ Bon appetit.

Keywords:

• Bakery products
• home
• cake
• Festive table