Squid with sour cream and garlic

eleven

• Time for preparing

  Contents

  • • 0.0.1 10 min
    • 0.0.2 83,5kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  10 min

• Energy value
  

  83,5kcal

• Rating

• Recipe

A simple and tasty squid recipe in a creamy sauce. Fine will be combined with a side dish of boiled rice, if you cook squid at home.

Let’s get started!

Ingredients

0/6 ingredients

• Fresh squids – 250 g
• Sour cream – 50 g
• Garlic – 1 clove
• Dill greens – 0.25 bunches
• Salt – 0.25 teaspoons
• Ground black pepper – 1 pinch

10 мин10 мин 83,5

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Peel, wash, remove the squid. Pour boiling water or boil for 5 minutes in salt water.
2. Cut squids into thin strips.
3. Chop the garlic.
4. Finely chop the dill.
5. Squids together with garlic and dill put in a pan, pour sour cream, add salt and pepper. Stew 3 min. Dish ready, bon appetit!