0
-
Time for preparing
Contents
- Recipe difficulty
Medium dish
- Energy value
292kcal
- Rating
-
Recipe
Fragrant soft cinnamon rolls, easy to make home and very tasty and airy.
Let’s get started!
Ingredients
0/11 ingredients
292
Great job
Bon appetit, I hope you had fun with us!
Steps
Steps taken: 0/0
- Knead the dough: Mix warm yogurt and warm sour milk, add dried yeast and flour about 1 cup.
- Stir and leave in a warm place for 30 minutes.
- Melt the butter and add sugar, salt, vegetable oil, eggs and vanillin.
- Stir and pour into the resulting dough.
- Knead the soft dough, gradually adding flour, add cinnamon. As soon as the dough has ceased to actively stick to your hands, pour its vegetable oil.
- Embed it again and put it away in a warm place for an hour.
- Put the resulting dough on the table, sprinkle with flour and proceed to the formation of buns.
- Cut the dough into pieces the size of a chicken egg.
- We form a bun as desired. You can knot like mine. Can just a bomb.
- Spread on a baking sheet.
- Coat with egg.
- Sprinkle with sugar.
- Bake for 20-25 minutes in the oven at 180 °.
Keywords:
- Buns
- spicy
- cinnamon