Spiced Chickpeas

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Spice chickpeas can be prepared at home and as a delicious side dish. meat dishes, and as a snack.

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Ingredients

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Steps

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  1. Pre-soak chickpeas in cold water and leave on 12 hours. After soaking, put the chickpeas in a pan, pour fresh cold water and cook until soft for about an hour. Spiced Chickpeas
  2. Put the prepared chickpeas on cheesecloth and allow time to dry.
  3. Combine spices, salt and olive oil in a deep bowl. Mix. Then pour the chickpeas into the dressing and again mix.
  4. Preheat the oven to 200 ° C. Lay a baking sheet with parchment paper and put chickpeas on it.
  5. Bake chickpeas for 10-15 minutes.
Keywords:
  • garnish
  • peas
  • chickpeas
  • chickpeas with spices
  • snack

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