Sour cream sponge cake

one

Make a delicious biscuit on sour cream at home. Make it completely simply.

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Ingredients

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Steps

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  1. Beat sugar with eggs. If you take eggs at room temperature, sugar will dissolve well.
  2. Add sour cream, mix.
  3. Continuing mixing, introduce sifted flour with soda.
  4. Pour into a baking dish and put in the oven for 40 minutes at a temperature of 180 degrees.

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