Snail pie with apples: video recipe

13

• Time for preparing

  Contents

  • • 0.0.1 3h 20min
    • 0.0.2 Medium dish
    • 0.0.3 195kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  3h 20min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  195kcal

• Rating
  

  5 out of 5

• Recipe

Beautiful, tasty and fragrant pie with apples, raisins and everyone will like apricot jam made from yeast dough. Required cook it at home!

Let’s get started!

Ingredients

0/10 ingredients

• milk – 250 ml
• margarine – 70 gr
• yeast – 1 sachet
• sugar – 75 gr
• salt – a pinch
• flour – 500 gr
• apples – 500 gr
• raisins – 50 gr
• lemon juice – 2 tbsp
• apricot jam – 150 gr + 2 tbsp.

5 из 5 4 3ч 20мин3ч 20мин 195

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Mix warm milk and softened margarine with corolla.
2. Pour a bag of yeast and stir.
3. Add sugar, salt and flour. Knead the elastic dough.
4. Grease a ball of dough with vegetable oil, cover with a film and leave to approach in a warm place for 1.5-2 hours.
5. We remove the cores from apples and cut them into small ones records.
6. Add washed raisins, lemon juice and jam to apples. If a the jam is too thick; it can be warmed up.
7. We crumble the approached dough and roll it into a layer of about 40×50 cm.
8. Spread apple filling evenly on the surface test.
9. We cut the dough lengthwise into 4 strips of the same width.
10. We turn the first strip roll and put the roll in the center pre-lubricated form. Wrap the remaining strips around.
11. Leave the cake to approach another 20 minutes under a towel.
12. Put the cake in the oven for 40 minutes at 160 degrees.
13. We take out the cake, grease its surface with jam and return back to the oven for 15-20 minutes at 180 degrees. During this time he turns red.
14. Cool the cake and serve. Enjoy your meal!

Keywords:

• video
• video recipe
• Bakery products
• pie
• apples