Shrimp Trout

6

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 93.93kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  93.93kcal

• Rating

• Recipe

Delicious tender trout cooked at home in the oven. She is will look great on the holiday table, but you can do such a dish on a weekday.

Let’s get started!

Ingredients

0/8 ingredients

• Frozen green beans – 400 gr.
• Peeled shrimps – 100 gr.
• Cream – 200 ml.
• Trout fillet – 500 gr.
• Cherry Tomatoes – 150 gr.
• Garlic – 2 cloves
• Parmesan – 50 gr.
• Nutmeg – 1 gr.

1 ч1 ч 93.93

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Defrost green beans, put in a mold for baking and salt.
2. Trout fillet cut into strips 1.5 cm wide. Salt, lay the shrimp on the surface and turn into rolls.
3. We spread rolls on green beans. Between rolls put the cherry tomatoes.
4. Pass the garlic through a press, mix with cream, add nutmeg, salt and pepper. Pour the cream into the dish and send in the oven for 35 minutes at 180 degrees.
5. Sprinkle with grated Parmesan and bake another 15 minutes. Have a nice appetite!