Shortbread cookies with candied fruits

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Delicious shortbread cookies with candied fruit – it’s easy to cooking homemade treat. Its bright unusual color will attract the attention of children and fall in love with them from the first bite.

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Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Mix eggs with sugar and soft butter.
  2. Add the sifted flour, chopped candied fruit and soda, slaked vinegar. Knead the dough well so that it sticks off hands.
  3. Spread the dough with a tablespoon on a baking sheet parchment and shape neat cakes.
  4. Bake cookies in a well-heated oven at temperature 180 degrees for 25-30 minutes. Cookies with candied fruit is ready! It can be served warm and cold.

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