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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
420,5kcal
- Rating
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Recipe
Delicious shortbread biscuits according to the recipe of the French “Saber”. But I it was cooked at home in the form of figures from two different types of dough, not mixing.
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Ingredients
0/6 ingredients
420,5
Great job
Bon appetit, I hope you had fun with us!
Steps
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Boil the eggs. Separate the yolks from proteins (no proteins needed).
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Mash the yolks with a fork.
- Add sugar and salt to the softened butter. Then the yolks. Mix everything and divide into 2 parts.
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In one part add cocoa and 110 gr. flour.
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In another 120 gr. flour.
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Knead both types of dough, wrap in plastic and refrigerate for 20 minutes.
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Roll the dough into a layer 1 cm.
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Bake for 15-20 minutes. at 180 degrees.
Keywords:
- shortbread
- Biscuit
- chocolate