9
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
153kcal
- Rating
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Recipe
The dish is “Shkmeruli” or “Chkmeruli” looks very similar to “Satsivi”, but only outwardly. There are no walnuts in Shkmeruli, and they serve it hot in a ceramic pan – “ketsi”. Chicken under Milk and garlic sauce, this is something special! Cooking her is very simple, but it turns out very tasty, tender and somewhere even festive meal. Festive – because there is one no way! This is food for a big and fun company. Required cook shkmeruli, and do not forget to call friends and acquaintances!
Let’s get started!
Ingredients
0/6 ingredients
Olaf 153
Great job
Bon appetit, I hope you had fun with us!
Steps
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Cut the chicken from the breast
- Remove bones (optional)
- Rub with pepper and salt
- Fry under pressure
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We pass the garlic
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Add milk, sour cream and uchi-suneli
- Cut the bird into pieces
- Pour sauce
- Put in the oven for 20 minutes. at t180 °
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Serve in a ceramic pan “ketsi”