Shawarma Yogurt Sauce

6

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 16,2kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  15 minutes

• Energy value
  

  16,2kcal

• Rating

• Recipe

Original, delicious and low-fat shawarma sauce based on yogurt. If you want to cook shawarma at home, by all means make it with this low-calorie sauce.

Let’s get started!

Ingredients

0/7 ingredients

• white yogurt (unsweetened) – 100 ml;
• lemon juice – 10 ml;
• mustard (sauce) – 5 ml;
• a mixture of peppers – pinch;
• coriander beans – 10 pcs.;
• oregano – pinch;
• pitted olives (green) – 5 pcs.

15 мин15 мин 16,2

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Grind coriander grains into powder. To do this, use blender, coffee grinder or mortar.
2. Add oregano, salt, pepper, lemon juice and mustard, grind again.
3. Add yogurt and mix well.
4. Finely chop the olives and add to the sauce, mix. Sauce ready.