Seven-cup cake

one

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Medium dish
    • 0.0.3 364.79kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1h 20min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  364.79kcal

• Rating

• Recipe

It takes seven to make such a delicious cake at home. ingredients in equal proportions, one glass each. Hence the name. Glasses can be of different sizes, accordingly, you can make the cake a little more or less.

Let’s get started!

Ingredients

0/8 ingredients

• Sour cream – 1 cup
• Powdered milk or infant formula – 1 cup
• Eggs – 1 cup
• Melted butter (or margarine) – 1 glass
• Sugar – 1 cup
• Flour – 1 cup
• Starch – 1 cup
• Baking powder or soda – 1 tsp.

1ч 20мин1ч 20мин 364.79

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Melt margarine in advance.
2. Beat eggs with sugar. Add melted margarine to them, sour cream. Beat everything thoroughly.
3. Mix milk powder, flour, starch, baking powder.
4. Combine the two mixtures and mix well.
5. Pour the dough into a split mold covered with parchment paper.
6. Bake at 180 degrees for about 50 minutes.
7. Willingness to check with a toothpick. If the top of the cake starts burn, cover it with foil.
8. Make any cream for the cake, for example, from condensed milk and butter, or sour cream.
9. Cool the finished biscuit, cut lengthwise into 2 or 3 parts, and grease each part with cream. You can decorate the cake with chopped top walnuts.