Semi sweet cherry pie: video recipe - Detailed recipes with photos.

Time for preparing
Contents
- 1 Ingredients
  - 1.1 Great job
- 2 Steps
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1h 10min
Recipe difficulty

Simple dish
Energy value

250kcal
Rating
Recipe

All of you have eaten mannik! And what about the semolina pie with cherries!?! The semolina pie is based on me croup. Sweet Cherry pie a bright berry note, which is especially nice when you eat and an already tender, soft and tasty pie. The cake is preparing very easy and fast, and remembering such a recipe is not difficult, since most ingredients are 1 cup. If you haven’t cherries, then it is quite possible to replace it with cherries, only she will give sourness. In addition, for the pie can be used as fresh, and frozen berries.

Let’s get started!

Ingredients

0/10 ingredients

me groats – 1 tbsp.
kefir – 1 tbsp.
flour – 1 tbsp.
sugar – 1 tbsp.
eggs – 2 pcs.
sunflower oil – 1 tbsp.
baking powder – ½ tsp
sweet cherry -150 gr.
powdered sugar – 5 g. (for sprinkling)
butter – 50 gr.

1ч 10мин1ч 10мин 250

Great job

Bon appetit, I hope you had fun with us!

Steps

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Combine semolina and kefir in a deep bowl, set aside side for 20 minutes, so that the croup is swollen.
As long as you have time, prepare the cherries. Remove seeds and if the berries are large like mine, then cut into halves.
After the swelling time has passed, add eggs to the semolina, sugar, baking powder, flour and melted butter. if you like a combination of sweet and salty, you can add a small pinch of salt. Mix all ingredients until smooth. consistency.
Take a baking dish and grease it with sunflower oil.
Pour the cooked dough there, over which lay berries in random order, slightly dipping them in the dough.
Put the cake pan in preheated to 180 degrees oven for 40-45 minutes, bake until dry with a toothpick.
To serve the cake, cool and sprinkle with powdered sugar. Such eat good cake with fragrant and hot tea or cold milk. Bon appetit and be healthy.