Salmon with vegetables under a cheese coat

2

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Medium dish
    • 0.0.3 137.76kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  50 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  137.76kcal

• Rating

• Recipe

This delicious dish can be served as a festive table. hot or cook at home for your loved ones to please their. It is unlikely that anyone will doubt the benefits of fish dishes, so be sure to make such a salmon.

Let’s get started!

Ingredients

0/5 ingredients

• Salmon – 1 pc.
• Onion – 500 g
• Tomatoes – 3 pcs.
• Cheese – 350 g
• Salt to taste

50 мин50 мин 137.76

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Clean the salmon from scales, cut into portioned pieces.

2. On a baking sheet greased with sunflower oil, lay the onion thick pillow, steaks on it.

3. Put tomato rings on each piece of fish, previously salting both ingredients.

4. Sprinkle each steak with grated cheese.

5. Bake the dish in the oven at 200 degrees for 25 minutes