Salmon Mini Muffins

nineteen

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 308kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  308kcal

• Rating
  

  5 out of 5

• Recipe

A variant of unsweetened fish-based snacks. Salmon Muffins it turns out very tasty, but to cook at home they are not at all complicated.

Let’s get started!

Ingredients

0/11 ingredients

• mayonnaise 230 g
• flour 250 g
• 2 eggs
• sugar 1 tsp
• baking powder 1 tsp
• salted salmon 150 g
• vegetable oil 45 ml
• lemon juice 30 ml
• fresh dill 4 sprigs
• cream cheese to taste
• red caviar to taste

5 из 5 2 1 ч1 ч 308

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Sift baking powder and flour into a bowl.
2. Chop dill.
3. Cut the fish into small pieces.
4. Beat egg, mayonnaise, sugar separately. Add oil, dill, mix lemon juice. Next – fish, mix gently.
5. Pour the flour last, mix.
6. Put paper capsules in the muffin mold, the dough in them put in the oven preheated to 180 degrees for half an hour.
7. Decorate the cooled muffins with cream cheese using confectionery syringe.
8. And if desired, red caviar.

Keywords:

• muffins
• New Year
• A fish