Sable French Cookies: Video Recipe

0

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 477kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  477kcal

• Rating

• Recipe

Very tasty and beautiful shortbread cookies. Most interesting in its preparation is that boiled egg is used for dough the yolks.

Let’s get started!

Ingredients

0/6 ingredients

• Egg yolks – 3 pcs.
• Brown sugar – 4 tablespoons
• Butter – 220 g
• Salt – 1/4 tsp
• Cocoa – 1 tbsp
• Flour – 270 g (130 in dark dough / 140 in light)

1 ч1 ч 477

Great job

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Steps

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1. Boil eggs, peel, separate the yolks from the proteins (proteins not needed) and knead with a fork.
2. Add softened butter, sugar and salt and mix until smooth.
3. Devide into two parts. Add cocoa in one piece.
4. Knead two types of dough: dark and light. Roll both tests into rectangles 1 cm thick, put on top of each other, a little Take and send for 20 minutes in the refrigerator.
5. After 20 minutes, pull out the dough, and cut into 4 pieces. To collect in two parts so that the dark side is in contact with light, while forming a checkerboard pattern.
6. The result is two bars, cut these bars into cookies 1 cm thick. Put them on a baking sheet covered with parchment and bake for 20 minutes at 180 ° C.

Keywords:

• Bakery products
• dessert
• for tea
• Biscuit
• baking