Rozany with cottage cheese: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 275.06kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  275.06kcal

• Rating

• Recipe

In the bakery I saw rosans with cottage cheese and decided to repeat. Be sure to try and you cook these at home: tender, Delicious, melt buns.

Let’s get started!

Ingredients

0/10 ingredients

• Milk 500ml
• Sugar 2 tbsp
• Salt 0.5 tbsp
• Dry yeast 1 sachet
• Vegetable oil 100ml
• Flour 600g
• Cottage cheese 500 gr
• Sugar 150g (filling)
• Vanilla Sugar 1 sachet (filling)
• Icing sugar 100gr

1 ч1 ч 275,06

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In warm milk add salt, sugar, vegetable oil, dry yeast and flour.
2. Knead the dough. Allow 1 hour to rest.
3. For filling. Add vanilla and regular sugar to the curd.
4. Mix well.
5. As the dough fits, divide into small circles.
6. Roll out, make cuts.
7. Lay out the filling and form a rose, laying the edges on stuffing.
8. Put on a greased baking sheet.
9. Bake in an oven preheated to 200 ° for 30 minutes.
10. Serve sprinkled with powdered sugar.

Keywords:

• cottage cheese