Roasted homemade sausages with rosemary

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• Time for preparing

  Contents

  • • 0.0.1 1h 05min
    • 0.0.2 Medium dish
    • 0.0.3 43.95kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 05min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  43.95kcal

• Rating

• Recipe

Baked homemade sausages with rosemary – it is very tasty and hearty meal suitable for watching a football match or gatherings with friends, for example! Make these homemade at home sausages and invite a big company to be in delighted with such a dish! Make it very simple, especially if follow the recipe.

Let’s get started!

Ingredients

0/7 ingredients

• sausages (homemade) – 600 g
• potatoes (boiled) – 2 pcs.
• onion – 1 pc.
• rosemary – 1 sprig
• pepper to taste
• salt to taste
• vegetable oil – 2 tbsp.

1ч 05мин1ч 05мин 43.95

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. We cut the boiled potatoes into circles, chop the onions with feathers. All salt and pepper, pour vegetable oil. Add rosemary. Mix.
2. Cover the baking sheet with foil and put the homemade sausages in each sausage make several punctures with a toothpick.
3. Between sausages we spread potatoes with onions. The sausages themselves too pour oil.
4. We preheat the oven to 180 degrees. We send sausages with potatoes in the oven for 50-60 minutes until golden.

Keywords:

• homemade sausages
• sausages in the oven
• sausages with potatoes