Roast in a pot with beef, potatoes, onions and bell pepper

five

• Time for preparing

  Contents

  • • 0.0.1 2h 10min
    • 0.0.2 Simple dish
    • 0.0.3 275.41kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  2h 10min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  275.41kcal

• Rating

• Recipe

Food in a pot can be made especially amazing because everything is boiled in its own juice, preserving all its juiciness and vitamins. This dish is suitable for both family dinner and dinner with guests. Pots are very satisfying. First and second the dish in one! Let’s cook this delicious roast at home a pot of beef, potatoes, onions and bell peppers!

Let’s get started!

Ingredients

0/11 ingredients

• Beef – 1 kg
• Potato – 7 pcs. secondary
• Onion – 1 pc.
• Garlic – 5 cloves
• Bell pepper – 2 pcs.
• Cheese – 200 gr.
• Mayonnaise – 3 tablespoons
• Greenery
• Salt
• Pepper
• Spices for potatoes

2ч 10мин2ч 10мин 275.41

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Prepare the products.
2. Peel the potatoes and cut them into cubes, put them in the pots first layer, salt and pepper.
3. We cut the beef into cubes and put the second layer in pots.
4. Grate the garlic, cut the onions in half rings and stack.
5. We cut the bell peppers with squares, we clear the seeds, put on the onion.
6. Spread the potatoes again on top, sprinkle with spices for potatoes, you can take suneli hops.
7. Pour 1/3 of the pots with water, spread the cheese into cubes, cover with mayonnaise, close the lid. Put in a preheated oven for 1.5-2 hours at a temperature of 200 degrees.
8. Before serving, decorate with herbs, enjoy your meal!