Ricotta cheese eggs

3

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 139.2kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Energy value
  

  139.2kcal

• Rating

• Recipe

A delicious egg breakfast with spinach and ricotta cheese. Making breakfast healthy with this recipe is not at all difficult!

Let’s get started!

Ingredients

0/8 ingredients

• 2 sprigs of thyme
• 2 tsp olive oil + mold release
• fresh spinach to taste
• 4 eggs
• salt
• pepper
• cherry to taste
• ricotta 250 g

30 мин30 мин 139,2

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In a bowl, mix ricotta with olive oil, salt and pepper. Add thyme leaves and mix well.
2. Grease the baking tins with oil (you can use portioned, but can be done in one big one).
3. Put spinach leaves on the bottom of the baking dish. On spinach put ricotta.
4. Break eggs on two sides of the cheese.
5. Bake in an oven preheated to 220 degrees for about 20 min
6. You can decorate the finished dish, if desired, with chopped tomatoes Cherry