Rice Pad Fish: Video Recipe

0

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 122.06kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  122.06kcal

• Rating

• Recipe

I cooked rice and fish in the oven at home, it turned out very tasty. Try to make this option, I think you will be delighted.

Let’s get started!

Ingredients

0/11 ingredients

• Round rice 300g
• Pink salmon fish 1kg
• Pepper 1/4 tsp
• Salt 1 tsp
• 1 carrot
• Tomato 1pc
• Adyghe salt 1 tsp
• Tarragon 1 tsp
• Sunli hops 1 tsp
• Water 500ml
• 1 clove lemon

45 мин45 мин 122.06

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Rinse rice. Put in a baking dish.
2. Cut the fish, in my case pink salmon, into portions.
3. Lay out a layer on fig.
4. Salt and pepper.
5. The next layer is carrots and tomatoes.
6. Add spices.
7. To fill with water. Add a slice of lemon.
8. Cover with foil. Make a couple of punctures.
9. Bake in a preheated oven to 250 ° for 20 minutes.
10. Serve with greenery.

Keywords:

• A fish