Rabbit in sesame and soybean marinade sauce

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Making a rabbit a delicious home is a snap. Believe me, time, spent on cooking will pay off in full. After all, the meat will turn out delicate and fragrant.

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Butcher the carcass. Remove all bone fragments and rinse in water.

  2. Marinate the rabbit in soy sauce, adding it beforehand onion, grated on a coarse grater, half an hour.

  3. In a pan, fry for five minutes carrots, chopped cubes. Add the meat and pour the remaining sauce along with the onion.

  4. Stew the rabbit with vegetables for 20 minutes.

  5. Transfer the contents of the pan to a mold, sprinkle pieces of meat sesame seeds, cover with foil and bake for 40 minutes. 10 minutes before ready, remove the foil to brown the meat.

Keywords:
  • rabbit in the oven

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