Pumpkin in Lemon Caramel

3 Pumpkin in Lemon Caramel

Delicious pumpkin in lemon caramel is original and healthy. dessert. In addition, it is very simple to cook at home. Try make this dessert and you will love pumpkin (even more)?

Let’s get started!

Ingredients

0/3 ingredients

51,17

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Bon appetit, I hope you had fun with us!

Steps

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  1. Peel the pumpkin, peel, cut into cubes about 2 cm.
  2. Then lay out in the form, add sugar.
  3. Peel the lemon, cut into cubes and add to pumpkin, mix. We send to the oven, preheated to 175 degrees under the lid for 30 minutes After that, mix, try on sweetness, if necessary – add sugar and send for another 10 minutes without covers.
  4. You should get marmalade slices, they will taste resemble pineapple. The taste is distributed very interesting, sweetness will go inside the piece, and the acidity will remain on top. Eat them cold. So delicious! Enjoy your meal!
Keywords:
  • vegan menu
  • Vegetarian menu
  • dessert
  • Bake
  • marmalade
  • at midday

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