Pumpkin-curd pie Zebra

one

• Time for preparing

  Contents

  • • 0.0.1 3 h
    • 0.0.2 Medium dish
    • 0.0.3 118.09kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  3 h

• Recipe difficulty
  

  Medium dish

• Energy value
  

  118.09kcal

• Rating

• Recipe

Pumpkin, cottage cheese, 2 eggs and a spoonful of starch – these are all the products, which will be needed to prepare this bright, tasty and delicate dessert – pumpkin-curd pie “Zebra”. Cook his home, and he will delight you with cloudy summer days. To make the cake is more flavorful, add the zest of the orange.

Let’s get started!

Ingredients

0/6 ingredients

• Chicken egg – 2 pcs.
• Pumpkin (weight of the finished pumpkin puree without excess moisture – 250 gr) – 400 g
• Honey – 2 tbsp. l
• Starch (corn or potato) – 2 tbsp. l
• Zest of orange (optional) – 1 tbsp. l
• Cottage cheese – 250 g

3 ч3 ч 118,09

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Peel the pumpkin, cut into a cube, put in a cold stewpan. We need 250 grams of finished mashed potatoes, so we take pumpkins more, because the moisture that it contains will go away.
2. Cover, put on low heat and cook for 20 minutes, then remove from heat and leave for another 10 minutes without removing covers.
3. We do not waste time and prepare the curd mass – combine dry cottage cheese, egg, 1 tbsp. l starch and 1 tbsp. l honey. Punch a blender.
4. Ready pumpkin will give a lot of juice, salt it and squeeze the pulp. Turn the baked pulp of pumpkin into a mashed potato with a blender. If a use orange zest, add it now.
5. Combine pumpkin puree with an egg, 1 tbsp. l starch and 1 tbsp. l honey, mix. Both masses should be of the same consistency. If one mass is more liquid, add a spoonful of rice flour.
6. Pumpkin and cottage cheese mass are placed in cornetics. Or can to cook a standard “Zebra”, laying out alternately in the center stewpan on a spoon of each mass.
7. In order not to damage the dish during extraction, put a circle of baking paper. We fill the first row, starting from the edge of the stewpan, then repeat the circles in a checkerboard pattern. Cover with a lid put on low heat, then without removing the cover, leave bake another 10-15 minutes. Then put a plate inside the stewpan suitable diameter, turn the casserole on it, remove paper and turn on a serving plate.
8. Ready dessert can be poured with honey, serve to the table. Have a nice appetite!

Keywords:

• vegetarian menu
• yummy
• bakery products
• dessert
• children’s table
• pie
• pumpkin
• the eggs