Puffs with butter cream, honey and walnuts nuts

7

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 305.38kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  305.38kcal

• Rating

• Recipe

A very tasty snack is obtained if you make it from a combination these ingredients. They are good to cook at home festive table.

Let’s get started!

Ingredients

0/10 ingredients

• Water – 125 ml.
• Butter – 50 g.
• A pinch of salt
• Flour – 75 g.
• Egg – 2 pcs.
• Gorgonzola cheese (sweet / cream) – 100 g.
• Mascarpone Cheese – 100 g.
• Milk – 2 tablespoons
• Walnuts – 15 pcs.
• Honey

1 ч1 ч 305.38

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Melt the butter in a saucepan, then pour in water and salt it. Bring to a boil. Then add the flour, alright mix until a dough is made.
2. Let the dough cool slightly, then beat the eggs and mix.
3. Then use a pastry bag to make round puffs. Cook them in the oven for 20 minutes at 200 degrees.
4. Pour milk into the pan, add the gorgonzola and cook until melting. Pour into a bowl with mascarpone and mix well.
5. For finished puffs, cut off the tops. Fill the puffs with the resulting cream, spread nuts and honey on top. Enjoy your meal!

Keywords:

• gorgonzola
• walnuts
• mascarpone
• honey
• cheese