Puff pastry sausages

35

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Medium dish
    • 0.0.3 322kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  322kcal

• Rating
  

  5 out of 5

• Recipe

A simple recipe for cooking at home loved by many delicious sausages in the dough. The test can be fresh and yeast.

Let’s get started!

Ingredients

0/3 ingredients

• 500 g puff pastry
• pickled cucumbers; cheese; korean carrot
• 9 sausages

5 из 5 2 45 мин45 мин 322

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Hard cheese cut into thin plates.
2. Cucumbers cut into long sticks.
3. Roll out the dough with a rolling pin about 3 mm thick and 35 mm long. Cut into strips 3-4 cm wide.
4. Striped sausage with cheese.
5. Also wrap with a bar of cucumber.
6. The third option is with Korean carrots.
7. Transfer prepared sausages to a baking sheet, closed baking paper.
8. Cook in an oven preheated to 180 degrees for 20 minutes.

Keywords:

• sausage
• puff pastry