Puff pastry pizza with minced meat: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 267kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  267kcal

• Rating

• Recipe

I was preparing a dish of minced meat, but it turned out to be more than necessary on 100g. What can be made from such a volume of stuffing !? Cutlet fried eggs, soup ?! And a miracle came to me – PIZZA! I spent 10 total minutes to cook this super delicious pizza, not counting the time baking. But my husband and I were very pleased and full of this pizza. AND minced meat came in handy!

Let’s get started!

Ingredients

0/8 ingredients

• puff yeast dough – 250 gr.
• mayonnaise – 30 gr.
• ketchup – 1 tablespoon
• minced meat – 100 gr.
• pickled cucumber – 1 pc.
• tomato – 1 pc.
• salt to taste
• cheese – 100 gr.

40 мин40 мин 267

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Thaw puff pastry in advance.
2. Spread a sheet of parchment on the table.
3. On a sheet, roll out the dough with a rectangle of about 20 * 30 cm.
4. Drag the parchment with the dough onto the baking sheet.
5. Grease the rolled dough with mayonnaise and ketchup.
6. Spread minced slices of pizza over the pizza sliced ​​pickled cucumber and tomato.
7. Salt the tomatoes and pepper the pizza to your liking.
8. Place the pizza in an oven preheated to 200 degrees on 20 minutes.
9. Remove the pan from the oven and sprinkle on top of the pizza grated cheese.
10. Place the pizza pan back into the oven for another 2 minutes. Delicious pizza ready to serve. Bon appetit and be healthy.

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