Puff pastry and tomato appetizer

3

Beautiful and delicious appetizer of puff pastry, tomatoes Cherry and thyme butter festive table. It’s not difficult to make such tartlets at home, better serve immediately.

Let’s get started!

Ingredients

0/6 ingredients

270

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Bon appetit, I hope you had fun with us!

Steps

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  1. We take out the frozen dough 45 minutes before cooking and leave it on the table. Open the finished dough on baking paper, if the dough is not thin, then roll out. We cut circles with a diameter of 5 see. 35 circles should turn out.

  2. Cut the cherry tomatoes in circles, fresh thyme – finely. On prepared dough slices spread a small amount cream cheese, add on top of cherry (1 pc.), salt, water oil and sprinkle with thyme.

  3. We shift the dough with tomatoes on a baking sheet and put in the oven at 200 degrees for 15 minutes, until puff pastry circles get red.

  4. Put the aromatic appetizer with tomatoes on a plate and immediately serve on the table.

Keywords:
  • Snack
  • from the test
  • with tomatoes
  • puff
  • dough

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