Puff pastries with cheese and ham

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Tasty and quick cakes will cook at home from a minimum ingredients. The test can be either yeast or fresh. Ham can be replaced with any lean sausage product or boiled meat. Cheese must be required solid and high-quality. This unsweetened baking is convenient to take with yourself on the road for a snack.

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Ingredients

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Steps

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  1. Cut hard cheese into slices.
  2. Cut ham and other sausages into slices.
  3. Roll out the dough with a rolling pin into a layer of about 2-3 mm, cut into rectangles in the size of the filling, about 10×20 cm.
  4. Put the ham and cheese on half the dough.
  5. Close in a pie, pinch the edges. Place on a baking sheet covered with baking paper. Cook in preheated to 180 degrees oven for 20 minutes. Enjoy your meal!
Keywords:
  • Ham
  • Pies
  • puff pastry
  • cheese

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