Puff baskets with lingonberries

3

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 171.74kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  171.74kcal

• Rating

• Recipe

The cranberries and lingonberries season will begin soon, and I offer you a recipe delicious homemade baskets with these wonderful berries. Cooking such baked goods does not take much time. And the ingredients for her there is in almost every refrigerator. We make baskets from ready-made puff pastry, it also simplifies the cooking process. Sour, invigorating berries and sweet, tender whipped whites – a couple, creating in heaven!

Let’s get started!

Ingredients

0/4 ingredients

• puff pastry – 3 sheets
• lingonberry – 300 gr
• eggs – 3 pcs.
• icing sugar – 50 g

45 мин45 мин 171,74

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Prepare the products:
2. Separate the proteins from the yolks and beat with powdered sugar until persistent peaks.
3. We washed lingonberries, dried and added to the proteins. Neatly mix so that the berries do not burst.
4. Sprinkle the dough lightly with flour, roll out and cut into squares. The size of the squares depends on the size of the molds, in which you will bake baskets. I have one sheet it turned out 9 baskets, as the tins were small.
5. We put the squares in the molds so that the edges of the dough are slightly hanging down.
6. Put the filling in the baskets. Put the baskets in preheated oven to 200 degrees for 15-20 minutes. Let the baked goods cool for 5-10 minutes. Enjoy your meal!

Keywords:

• lingonberry
• bakery products
• Dessert
• children’s table
• tartlets
• puff pastry