Prune Curd Cake

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 298,2kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  298,2kcal

• Rating

• Recipe

A quick recipe for making a delicious cottage cheese pie at home prunes. You can use any dried fruit, previously soaking them.

Let’s get started!

Ingredients

0/9 ingredients

• Cottage cheese – 200g
• Prunes – 220g
• Sugar – 80g
• Hazelnuts – 30g
• Wheat flour – 200g
• Egg – 3pcs
• Butter – 100g
• Blackcurrant Liqueur – 50ml
• Milk – 2 tablespoons

1 ч1 ч 298,2

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Soak prunes for an hour in water or sweet tea.
2. Melt the butter and mix with flour, then add 25 g sugar and roasted nuts. Then pour milk and protein, knead.
3. Roll out the dough to a circle, shift it into a baking dish, leaving the sides high. Put prunes on the dough.
4. Next, beat the cottage cheese, vanillin, two eggs and yolk with a blender, 60 g Sahara. Pour the dough with prunes with this mixture.
5. Bake in the oven for 45-50 minutes.