Provencal herbs pizza dough

4

• 2

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 218.85kcal
    • 0.0.3 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Energy value
  

  218.85kcal

• Rating

• Recipe

Pizza dough is very easy to make at home. Is worth try once and you will not order ready-made pizza, but start to delight loved ones with delicious pizza of your own production. In addition, the dough can be frozen, and then you can make pizza of your dreams at any time.

Let’s get started!

Ingredients

0/6 ingredients

• Flour – 2 cups
• Milk – 1/2 cup
• Fast yeast – 2-3 tsp
• salt – 1/4 tsp
• sugar – 1/2 tsp
• Provencal herbs – 1 pinch

zvez-rec 40 мин40 мин 218,85

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We brew yeast in warm milk. Add salt and sugar. Gradually pour flour, herbs. Knead the dough.
2. Spicy herbs can also be kneaded in the finished dough – it will turn out very fragrant.
3. The dough should stand warm for 20-30 minutes.

Keywords:

• vegetarian dishes
• Blanks
• Italian food
• Flour
• Provencal herbs
• do it yourself
• Pizza dough